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A higher standard

of in-flight dining

V = vegetarian, VG = vegan, GF = gluten free

COOKIES & BROWNIES

CLASSIC CHOCOLATE CHIP COOKIES

semi-sweet

 

DARK CHOCOLATE PEANUT CHIP COOKIES

 

OATMEAL COOKIES (GF)

nuts, dried fruits, brown sugar

 

COCONUT COOKIES

shredded coconut flakes

 

VEGAN CHOCOLATE CHIP COOKIES (VG/GF)

 

BROWNIES

 

CLASSIC VEGAN BROWNIES (VG/GF)

chocolate chips

 

PETIT FOURS

LEMON & YUZU TARTLET

meringue

 

FRUIT TARTLET

seasonal fruits, almond crust

 

CHOCOLATE CAKE BITES

chocolate ganache

 

HAZELNUT MOUSSE BITES

Rocher

 

CHOCOLATE COVERED STRAWBERRIES

dark chocolate, white chocolate

DESSERTS

SIGNATURE DESSERTS

FRUIT TART

seasonal fruits, almond crust

 

LEMON YUZU TART

meringue, blueberry compote

 

NUHMA’S CHOCOLATE CAKE

chocolate ganache

 

NEW YORK CHEESECAKE

cherry compote

 

VEGAN LEMON TART (VG/GF)

almond crust, blueberry compote

 

DESSERT CUPS

CHOCOLATE MOUSSE (GF)

fresh raspberries

 

COCONUT PANNA COTTA (GF)

fresh pineapple, lime zest

 

TIRAMISU (GF)

mascarpone cream, espresso, ladyfingers

 

AVOCADO CHOCOLATE MOUSSE (VG)

fresh raspberries

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